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    All Recipes

    • Takeout Style Chinese Garlic Chicken
    • Creamy Bacon Pasta
    • Mushroom Ravioli Al Forno
    • Creamy Scallop Pasta
    • Easy Lamb Porterhouse (Lamb Loin Chops)
    • Spanish Pork Chops
    • Bacon, Corn and Rice Frittata
    • Takeout Style Lake Tung Ting Shrimp
    • Easy French Ratatouille
    • Rosemary Shrimp Pasta
    • Creamy Louisiana Shrimp Pasta
    • Pea and Goats Cheese Pasta
    • Indian Basmati Rice
    • Shrimp Saag
    • Takeaway Style Chow Mein
    • Simple Chicken Karahi
    • Pumpkin Risotto
    • The Best Pork Ragu
    • Vietnamese Pork Chops
    • Dead Fly Pasta
    • British Sausage Casserole
    • Buttered Carrots and Corn
    • Creamy Roasted Red Pepper Pasta
    • Cantonese Fried Rice
    • Lemon Pepper Pork Chops
    • Dried Lemon Peel (dried lemon zest)
    • Homemade Lemon Pepper Seasoning
    • Shrimp and Scallop Pasta
    • Creamy Bacon Mushroom Chicken
    • Lobster Pasta with Chili and Garlic
    • Bullet Naan (Spicy Indian Flatbread)
    • Creamy Garlic Chicken
    • How to Reheat Meatloaf
    • Moms Meatloaf (AKA the best Meatloaf)
    • Homemade Peri Peri Fries
    • Mexican Chicken Breasts
    • Homemade Taco Seasoning
    • Seared Scallop Chorizo Pasta
    • Kachumber Salad (Indian Salad)
    • Easy Indian Rice (Indian Pilau Rice)
    • Easy Chicken Rogan Josh
    • Homemade Peshwari Naan

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    a lady slurping pasta from a fork while holding a rustic bowl

    I'm Claire and I love food!!


    I dream about food and I am happiest when I am in the kitchen cooking. Whether that is dinner for my family, snacks for drinks with my girlfriends or testing new recipes for my site, the kitchen is my happy place. Sprinkles and Sprouts is where I share it all and I am so happy you are here.

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    All content, recipes and photographs are copyrighted to Claire Layton and are the property of Sprinkles and Sprouts.
    THEY MAY NOT BE REPUBLISHED IN PART OR WHOLE WITHOUT PERMISSION AND PROPER CREDIT.
    Contact me to see republishing and syndication rights.

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