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    Home > Meal Type > Baking

    Popcorn Brownie with White Chocolate

    Updated: Jun 30th 2022 • Published: Jun 29th 2018 • 36 Comments

    Jump to Recipe SaveSaved!
    Pinterest image, 6 popcorn brownies on a sheet of parchment paper on a blue table, text at the bottom of the image

    Popcorn Brownie with White Chocolate. Yes this is a dark Chocolate brownie mixed with popcorn and white chocolate, have you ever read a better opening line? They are three of my favourite sweet treats all combined together in one delicious bite. A little bit different but a whole lot delicious.

    Check out the recipe video to see how easy these are!

    6 popcorn brownie squares on a sheet of parchment on a blue table.

    The beauty of this brownie comes from the contract between the fudgy melt in your mouth brownie and the crunchy chewy popcorn.

    The popcorn does compress as you bake it, so rather than a puffy air pocket you get the toasted flavor of popcorn and delicious crunchy chewy bits. So good guys!!! My kids ate two squares when they got home from school and I caught them trying to sneak a third!!!

    You can use store bought popcorn or pop your own. I haven't tried it yet but I am thinking these would be especially delicious with caramel coated popcorn....DROOL!!!

    Popcorn Brownie squares, dusted with sugar, sitting on parchment with popcorn scattered around.

    Enjoy x

    P.S If popcorn isn't your thing or you want something different then try my Birthday Brownies...they are the original and the best fudgy brownies in the WORLD!!!!

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    Why not pin this recipe for Popcorn Brownie with White Chocolate for later. Pin it here

    SQ image focusing on one popcorn brownie and the dusting of icing sugar
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    4.82 from 16 votes

    Popcorn Brownie with White Chocolate

    Popcorn Brownie with White Chocolate | Three of of the worlds favourite sweet treats all combined together in one delicious sweet bite. A little bit different but a whole lot delicious. These popcorn brownies are sure to be a hit!
    Prep Time15 mins
    Cook Time30 mins
    Total Time45 mins
    Course: Cake
    Cuisine: American
    Servings: 24
    Calories: 214kcal
    Author: Claire | Sprinkle and Sprouts
    For more great recipes follow me on PinterestFollow @sprinklessprout
    Need Metric Measurements?Use the options below to toggle between cups and grams (if relevant)
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    Ingredients

    US Customary - Grams
    • 1 stick salted butter
    • 1 ¼ cups semi-sweet chocolate melts or chips (dark chocolate)
    • 1 ¼ cup all purpose flour (plain flour)
    • ¼ cup unsweetened cocoa powder
    • ½ teaspoon baking powder
    • ¾ teaspoon salt
    • 1 ½ cups granulated sugar
    • 3 eggs
    • 4 cups popped popcorn
    • 1 cup white chocolate buttons

    Instructions

    • Pre-heat oven to 350ºF/175ºC/Gas Mark 4.
    • Line a baking tin with cooking paper.
    • Chop the butter into small pieces and tip into a glass bowl.
    • Add the chocolate melts to the bowl and then melt in the microwave (start with 2 minutes on half power and check)
    • Measure the flour, cocoa powder, baking powder and salt into a seperate bowl and stir gently to combine.
    • When the chocolate has melted add the sugar and stir well to combine.
    • Crack the eggs into the chocolate mixture one at a time, stirring between each egg until completely smooth.
    • Add the dry ingredients to the chocolate mixture and fold together until just combined.
    • Add in the popcorn and white chocolate. Stir gently.
    • Pour the batter into your prepared tin and bake for 30-35 minutes. (see notes)
    • Allow to brownie to cool for 10 mins in the pan.
    • Cut into bite sized pieces and sprinkle with icing sugar to serve

    Notes

    To check if your brownie is cooked gently press the middle, your fingers should push down easily but not break the surface of the brownie. The inside should still be gooey, don't try the skewer test, the point of a brownie isn't a clean skewer.

    Nutrition

    Calories: 214kcal | Carbohydrates: 28g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 32mg | Sodium: 122mg | Potassium: 116mg | Fiber: 1g | Sugar: 20g | Vitamin A: 155IU | Calcium: 32mg | Iron: 1.2mg
    Tried this recipe?Mention @sprinklesandsprouts or tag #sprinklesandsprouts
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    Reader Interactions

    Comments

    1. Vaishali says

      July 10, 2018 at 4:40 am

      Two of my favorite foods in one. Thanks for sharing

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:32 am

        You are welcome. Live doesn't get much better than combining favourite foods does it?

        Reply
    2. anne says

      July 09, 2018 at 10:41 pm

      I would never have thought to make brownies with popcorn! These sound interesting and delicious!

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:33 am

        The popcorn adds such a nice chew 😀

        Reply
    3. Jessica (Swanky Recipes) says

      July 09, 2018 at 11:02 am

      5 stars
      I'm in town for the summer visiting family and I've totally been craving chocolate. I must have spent 2 hours browsing chocolate recipes online when I realized it'd be easier to make brownies. The salt from the popcorn will add a delicious savory touch!

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:34 am

        It really does add a great salty savory touch. So yum!!!
        Enjoy your time with your family 😀

        Reply
    4. Sri Mallya says

      July 09, 2018 at 4:45 am

      5 stars
      THis is so creative. I love the idea. Can' t wait to try this out. Pinned!

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:34 am

        Thank you. I hope you enjoy them 🙂

        Reply
    5. Leslie says

      July 09, 2018 at 3:00 am

      5 stars
      I've used popcorn is different recipes, but never in a brownie. This sounds delicious!

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:34 am

        Thank you Leslie, it is a little bit different but it makes such a nice chew to the brownie 😀

        Reply
    6. prasanna hede says

      July 08, 2018 at 2:00 am

      Woooooah Popcorn in a Brownie? that's so amazing! Never though of this. Wonderful recipe.

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:35 am

        Thank you Prasanna 😀

        Reply
    7. Saima says

      July 08, 2018 at 12:21 am

      5 stars
      I love anything dark chocolate and your popcorn brownies sound so fun! Popcorn in a brownie...very creative! And I'm sure, they taste as awesome as they look:)

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:35 am

        Thank you Saima, they are always a crowd pleaser 😀

        Reply
    8. Veena Azmanov says

      July 07, 2018 at 2:53 am

      5 stars
      Oh my words.. did you say popcorn!! and brownies!! Now there's a combination I have not tried yet. I'm intrigued. I do love them both on their own.. so why not together right? Wow.. have to try this soon.

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:35 am

        I know right!!! The popcorn gives such a nice chew!

        Reply
    9. Whitney Bond says

      July 06, 2018 at 10:30 am

      5 stars
      Wow! These are so unique! I bet the popcorn adds a wonderful texture to already fabulous brownies, can't wait to give these a try next time I want to be bad!

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:36 am

        It is such a different texture, it gives the brownies a crunch/chew.
        Go on, be bad 😉

        Reply
    10. Jenni LeBaron says

      July 06, 2018 at 2:34 am

      5 stars
      I would have never thought to put popcorn in brownies, but that is a really fun idea for a new spin. I'd love to try these.

      Reply
      • Claire McEwen says

        July 19, 2018 at 4:36 am

        It is a bit different but such a nice chewy crunchy addition.

        Reply
    11. aditi bahl says

      July 05, 2018 at 1:46 pm

      Popcorn in the brownie. Wow, this is new and fun too. A very nice twist to the regular brownine i must say. Kids will freak out on the idea. Lovely.

      Reply
      • Claire McEwen says

        July 27, 2018 at 12:19 pm

        The kids love it!!!!!!!

        Reply
    12. Kiki Johnson says

      July 05, 2018 at 12:17 pm

      5 stars
      This is such an inspired idea! I am sure the popcorn ads a nice crunch to the brownies and makes them extra fun to eat! This one is bookmarked!

      Reply
      • Claire McEwen says

        July 27, 2018 at 12:19 pm

        It is a little bit different. The popcorn adds a slight crunch and also a slight chew. SO GOOD 😀

        Reply
    13. Dannii says

      July 02, 2018 at 2:37 am

      5 stars
      I love that you have added popcorn to brownies. What a fun twist!

      Reply
      • Claire McEwen says

        July 02, 2018 at 10:54 am

        Thank yoU Dannii 😀

        Reply
    14. Lisa Bryan says

      July 02, 2018 at 1:46 am

      5 stars
      Wow - I've never heard of popcorn in a brownie before, but now I'm totally intrigued - ha! Will have to give it a try!

      Reply
      • Claire McEwen says

        July 02, 2018 at 10:54 am

        It gives such a nice chewy bite to the brownie 😀

        Reply
    15. Ginny says

      July 02, 2018 at 12:32 am

      5 stars
      Well, those look like they are a lot of fun to make. Very inventive and they sound delicious!

      Reply
      • Claire McEwen says

        July 02, 2018 at 10:55 am

        Thank you Ginny 😀

        Reply
    16. Jyothi (Jo) says

      July 02, 2018 at 12:17 am

      5 stars
      Absolutely love the idea. Caramel popcorn in brownies - who would have thought of it. Thank you for sharing this amazing recipe. Book marked it.

      Reply
      • Claire McEwen says

        July 02, 2018 at 10:56 am

        Thank you Jyothi, it is such a fun twist isn't it 😀

        Reply
    17. Gabi says

      July 01, 2018 at 11:42 pm

      5 stars
      WOW Claire! What a creative idea! I've never baked with popcorn so far. So the next time I surprise my chocoholic hubby with a special treat, your popcorn brownie recipe will come handy:)

      Reply
      • Claire McEwen says

        July 02, 2018 at 10:57 am

        Thank you Gabi, it is such a nice twist on a brownie 😀

        Reply
    18. Danielle says

      June 29, 2018 at 8:16 pm

      5 stars
      What a wonderful idea! I do love the idea of using caramel popcorn, I'll be that would be amazing!

      Reply
      • Claire McEwen says

        June 30, 2018 at 5:12 am

        I am going to try it VERY soon. Can't believe I haven't thought of it before!
        I'm thinking caramel popcorn and caramel chips....DROOL 😀

        Reply

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