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    Home > Meal Type > Drinks & Cocktails

    Lemon and Basil Gin and Tonic

    Last Updated: Nov 29, 2018 · First Published: Mar 13, 2018
    Author: Claire | Sprinkles and Sprouts · Comment: 12 Comments

    5954 shares
    Jump to Recipe SaveSaved!
    4.28 from 18 votes
    Lemon and Basil Gin and Tonic | Gin and lemon is such a classic combination but the addition of herbaceous basil means this Gin and Tonic pops with a wonderfully different flavor. This lemon and basil G&T is refreshing and unusual take on your normal G&T. Recipe by Sprinkles and Sprouts | Delicious Food for Easy Entertaining

    Lemon and Basil Gin and Tonic | Gin and lemon is such a classic combination but the addition of herbaceous basil means this Gin and Tonic pops with a wonderfully different flavor. This lemon and basil G&T is refreshing and unusual take on your normal G&T. 

    A stemless wine glass, a big swirl of lemon rind and a sprig of basil.

    I am a big lover of a gin and tonic, but the creator in me is always trying to come up with new combinations of garnishes and flavor boosters.

    Plus the different botanicals you add to the drink mean you can match your gin and tonic to your snacks!

    What to serve with a gin and tonic?

    • Smoked salmon! The oily fish works so well with the refreshing drink. Try my easy smoked salmon appetizers. 3 recipes that use the same 4 supermarket ingredients and can be put together in minutes. Or if you have some time to plan try my brown sugar cured salmon. Sweet and rich and very addictive.
    • Fried Foods. Again the dry freshening G&T compliments these rich finger food. Try your next G&T with these Sweetcorn fritters (from The Chunky Chef) or my all time favourite salt and pepper squid (this recipe from Nigella is the best).
    • Asian foods. The spice of asian finger foods works perfectly with a gin and tonic. These delicious spring rolls from Nagi over at Recipetin Eats, are definitely worth a try (p.s fry them they are the best!) or sesame prawn toasts....so good.
    • Cured meats. A grazing platter of cured meats, salami, prosciutto, bressola etc works well with a gin and tonic. Plus the delicate flavour of the hams aren't lost like they are with many aperitifs.
    • Pork rinds. A category of their own because thy are just soooo good (also good with beer, cider or water) get the recipe here.

    Wooden board with two g&t on it, bowl of lemons in the background

    If you are a gin and tonic fan and then check out the other wonderful unusual G&T's I have on my site.

    MORE GIN AND TONICS

    Enjoy x


    Why not pin these Lemon and Basil Gin and Tonic for later. Pin it here

     

    Get the Recipe

    Lemon and Basil Gin and Tonic | Gin and lemon is such a classic combination but the addition of herbaceous basil means this Gin and Tonic pops with a wonderfully different flavor. This lemon and basil G&T is refreshing and unusual take on your normal G&T. Recipe by Sprinkles and Sprouts | Delicious Food for Easy Entertaining

    Lemon and Basil Gin and Tonic

    Claire | Sprinkle and Sprouts
    Gin and lemon is such a classic combination but the addition of herbaceous basil means this Gin and Tonic pops with a wonderfully different flavor. This lemon and basil G&T is refreshing and unusual take on your normal G&T
    4.28 from 18 votes
    Print Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Cocktail
    Cuisine Modern British
    Servings 2
    Calories 142 kcal

    Ingredients
     
     

    • 1 tablespoon fresh lemon juice
    • 6 basil leaves
    • 1 cup ice
    • ½ cup gin
    • 1 ½ cups Tonic more or less to taste
    • Garnish: lemon twist and fresh basil leaves

    Instructions
     

    Prevent your screen from going dark
    • Place the lemon juice, basil leaves and ice in cocktail shaker (or jar with a lid). Shake well to bruise the basil.
    • Add the gin and shake again.
    • Strain the flavoured gin into two glasses. Add more ice and top with tonic.
    • Garnish and serve immediately.
    Tried this recipe?Let us know how it was!

    Nutrition

    Calories: 142kcalSodium: 8mgVitamin A: 65IUVitamin C: 2.9mgCalcium: 5mg

    Nutrition is per serving

    For more great recipes follow me on PinterestFollow @sprinklessprout
     

    Close up on the basil sprig in this lemon and basil gin and tonic

    Lemon and Basil Gin and Tonic Anecdote
    (aka my recipe ramble for those who love the waffle)

    A few days ago I shared a picture on my FB page, that used your birthday to create a different G&T.

    Want to save this recipe?

    We'll email this post to you, so you can come back to it later!

    There have been some delicious combinations....plus some more questionable ones.!

    My birthday G&T is Rose Petal and Tarragon. Which I can tell you is definitely happening soon!!!!

    Once that came out well I checked other family members birthdays.

    • Lychee and Black Pepper
    • Fig and Basil
    • Fig and Rosemary
    • Passionfruit and Mint

    All of which I think I have to try!!!!

    Best get to the bottle shop and stock up on gin 😉

    If you want to find your Birthday Gin and Tonic, head on over to my FB page and play along.

    FIND YOUR BIRTHDAY GIN AND TONIC HERE

     


    If you love food why not subscribe to my newsletter, I will drop you an email every now and then, just to say hi and send you a couple of recipes think you might love, like this Lemon and Basil Gin and Tonic.
    It isn't everyday! I am not that organized. Usually it is once a week (ish). And as a thank you I will send you my soup cookbook FREE. Full of my fav soups!
    Subscribe today 🙂
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    Let's share the food love and make the world a tastier place 🙂

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    5954 shares

    Comments

    1. Austin Beavis says

      May 30, 2018 at 3:47 pm

      5 stars
      This is definitely going to be on top of my list of summer drinks. If you are eating fried foods or spicy meals, gin and tonic can help in the digestion process.

      Reply
      • Claire McEwen says

        May 30, 2018 at 8:36 pm

        Thank you Austin 😀
        I love the fact I can justify a G&T now 😀 😀

        Reply
    2. Rosemary says

      March 14, 2018 at 1:04 am

      5 stars
      This is one of my favourite drinks. The best hot summer drinks. I can't wait to try it with lemon and basil. Great recipe Claire.

      Reply
      • Claire McEwen says

        March 17, 2018 at 8:58 am

        Thank you Rosemary, lemon and basil are such delish additions, I hope you love it.

        Reply
    3. Amanda says

      March 13, 2018 at 8:53 pm

      5 stars
      This looks absolutely refreshing! So perfect for Spring and Summer!

      Reply
      • Claire McEwen says

        March 17, 2018 at 8:58 am

        It is....but that can be dangerous 😉

        Reply
    4. Jessica says

      March 13, 2018 at 1:02 pm

      5 stars
      This Gin and Tonic is a great recipe, totally loved it.. thanks for sharing

      Reply
      • Claire McEwen says

        March 17, 2018 at 8:59 am

        So happy to hear that Jessica.

        Reply
    5. Samantha Dawn says

      March 13, 2018 at 12:31 pm

      5 stars
      I can't wait to try these G&Ts! The added basil flavour must be so refreshing and a great pop of flavour.

      Reply
      • Claire McEwen says

        April 18, 2018 at 8:15 am

        It is just a little bit different and oh so good 😀
        Hope you give it a go soon.

        Reply
    6. Helene D'Souza says

      March 13, 2018 at 12:16 pm

      5 stars
      I still have not had gin! it's such an exotic drink, it's not common in central Europe, although it's picking up more and more. I think I would love your lemon basil gin tonic on a hot summer day!

      Reply
      • Claire McEwen says

        March 17, 2018 at 9:03 am

        I didn't know that Helene!!! I do hope you get to try a G&T soon!
        There are so many delicious garnishes you can try 😀

        Reply
    4.28 from 18 votes (12 ratings without comment)

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    a lady slurping pasta from a fork while holding a rustic bowl

    I'm Claire and I love food!!


    I dream about food and I am happiest when I am in the kitchen cooking. Whether that is dinner for my family, snacks for drinks with my girlfriends or testing new recipes for my site, the kitchen is my happy place. Sprinkles and Sprouts is where I share it all and I am so happy you are here.

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