Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
US Customary
Grams
Smaller
Normal
Larger
Lemon and Basil Gin and Tonic
Claire | Sprinkle and Sprouts
Gin and lemon is such a classic combination but the addition of herbaceous basil means this Gin and Tonic pops with a wonderfully different flavor. This lemon and basil G&T is refreshing and unusual take on your normal G&T
4.28
from
18
votes
Print Recipe
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Cocktail
Cuisine
Modern British
Servings
2
Calories
142
kcal
Ingredients
US Customary
Grams
1x
2x
3x
1
tablespoon
fresh lemon juice
6
basil leaves
1
cup
ice
½
cup
gin
1 ½
cups
Tonic
more or less to taste
Garnish: lemon twist and fresh basil leaves
Instructions
Cook Mode
Prevent your screen from going dark
Place the lemon juice, basil leaves and ice in cocktail shaker (or jar with a lid). Shake well to bruise the basil.
Add the gin and shake again.
Strain the flavoured gin into two glasses. Add more ice and top with tonic.
Garnish and serve immediately.
Tried this recipe?
Let us know
how it was!
Nutrition
Calories:
142
kcal
|
Sodium:
8
mg
|
Vitamin A:
65
IU
|
Vitamin C:
2.9
mg
|
Calcium:
5
mg
Nutrition is per serving
For more great recipes follow me on Pinterest
Follow
@sprinklessprout