Schrödinger's Fizz - A Champagne Cocktail

Schrödinger's Fizz, a sweet, sour and fizzy champagne cocktail. A paradox. And thus the name was born. The perfect drink for your celebrations. I have served this at Christmas, birthdays and new year and it is always a hit!!!! It is just a little unusual!

Try it for Thanksgiving and start the day with a pop 😀

I am busy getting ready for New Year, so I thought I would just pop in now with a champagne cocktail and say Happy New Year; I hope you end the year with plenty of delicious food and loving friends and family.
Everyone loves a bit of fizz at new year so I wanted to mix up a delicious champagne cocktail for you to bring in 2017, or for any reason you have to drink it. (Like there being a Y in the day???)

2016 has been a rollercoaster year for me, but I am excited about the changes coming in 2017. I started a bit early with the new look blog, plenty of extra areas to add all my new ideas, grow my shop, add in some child friendly cooking, some home/kitchen inspiration and most importantly add more and more yummy recipes for eating delicious food at home. Next year there will be a big focus on entertaining and getting together with your friends and family. Planning menus and making staying in the new going out.

There will be more of the food I love to cook when I have people over, food that tastes and looks amazing, but that isn't too stressful to make. Food that makes me happy (well all food does that 😉 ) but you get what I mean. And all my tips and tricks for getting the shopping done easily, the food prepared effortlessly and the party started with a cork popping 😉

Have a great new year, enjoy a drink and see you on the other side.

xx

Get the Recipe

Schrödinger's Fizz

Claire | Sprinkle and Sprouts

Schrödinger's Fizz, a sweet, sour and fizzy cocktail. A paradox. And thus the name was born 😉

5 from 1 vote

Print Recipe

Prep Time 5 minutes mins

Total Time 5 minutes mins

Servings 2

Ingredients

  

1x2x3x

• ½ cup grapes
• 5 mint sprigs
• 30 ml simple syrup
• 75 ml vodka
• 30 ml lemon juice
• sparkling wine/champagne (~120ml)
• Garnish: 2 grapes per glass and a large spring of mint.

Instructions

 

• Muddle the grapes, mint, and simple syrup together in a cocktail shaker, until well broken down.
• Add a cup of ice and then pour over the vodka and lemon juice,
• Shake well and then strain into two champagne flutes.
• Top up with sparkling wine and garnish with two grapes and fresh mint

Tried this recipe?Let us know how it was!

Nutrition is per serving

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