This cherrytini is the perfect fruity martini! It tastes like an adult version of cherry drop sweets. Packed with cherry flavour and pulling a great alcoholic punch.
This is so delicious, your friends are going to love you. Or mix these up for date night. The colour is just perfect!
What a day!!!! After getting my car stuck in the sand I can tell you that a cherrytini was needed!!!
I pulled the car off the road to take a phone call, only to find that my front wheel was in pretty deep. A few attempts at moving and I was stuck fast!!! As I got out of the car to look at the problem and decide what an earth I was going to do. My neighbour drove past.
So with her pushing and me reversing and revving for all I was worth I finally got the car unstuck!!! Not what you need on a Friday afternoon!!!!
Enter another batch of cherrytinis!!! Don't you just love the name. I think it is cute 😉
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Like my lychee martinis, this cherrytini is very drinkable!!!! Shake a batch up with plenty of ice, fill those martini glasses and get your Friday night on (or Tuesday night - I don't judge! 😀 )
If you have standard sized martini glasses, this will probably make 4 small martinis, but my lovely friend Vikki gave me these fabulous large martini glasses. Perfect for when you have been stuck in the sand with two small children and need a big cherrytini to see the world set right!
Have a great Friday. I will be back over the weekend to share a delicious dish involving brussels sprouts (seriously this dish is a game changer in the world of brussels sprouts!!!!) And if you follow me on Facebook you will know I have some exciting personal news. So I will be sharing more details on that in the next post too!
Cheers
x
P.S if you love a martini then check out my Lychee Martini, or Cotton Candy Martini, or for something more savoury try my Spiced Capsicum Martini. (can you tell I love martinis???)
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Get the Recipe
Cherrytini
Ingredients
- ¼ cup cherry liqueur/cherry brandy
- ⅓ cup vodka
- ⅓ cup cherry juice
- 1 teaspoon lemon juice
Instructions
- Pour everything into a cocktail shaker with plenty of ice and shake vigorously for at least 30 seconds.
- Strain into glasses
Nutrition
Nutrition is per serving
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Lorraine says
So delicious. I added a bit of grenadine the second time around ( don’t judge 😉)since I used tart cherry 1st time. Do you think I can make these a a big batch for my Halloween bunco?
Claire | Sprinkles and Sprouts says
So happy you enjoyed it.
It is an absolute favorite of mine!
And I think it would definitely work made in batch 🙂
Cx
Diana says
Hello,
Does it matter if you use cherry juice, or tart cherry juice?
Diana
Claire McEwen says
You can use which ever you prefer.
I prefer regular cherry juice but I like a sweeter cocktail
Cx
Heather says
Very tasty. It would have been even better garnished with some Luxardo cherries, but I couldn’t get the darn jar open.
Pamela says
You need to get what I have. It’s an under cabinet jar opener and I use it regularly to open any size jar. I got it on Amazon. I love it!.
Elaine says
This drink is absolutely stunning! I am going to recreate it that's for sure! Thank you for sharing this recipe!
Claire McEwen says
Thank you so much Elaine.
Sarah @ Tomfo says
Oh my... this is right up my alley, I've saved this for a party we are having soon, although I definately think i need to road test this one first... a few times
Claire McEwen says
Hehe, I think it is very important to try all party recipes a
lotfew times 😉Dorothy Dunton says
Hi Claire! This sounds like the perfect fix for a not so good day (no matter what day it is)! 🙂
Claire McEwen says
It went down very easily and very quickly 🙂