Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Strawberry and Mint Frozen Yoghurt
Claire | Sprinkle and Sprouts
Rich and creamy strawberry frozen yoghurt with just a hint of mint. This is the best snack!!! And made in under 2 minutes!
5
from 1 vote
Print Recipe
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course
Dessert
Cuisine
Modern Australian
Servings
4
Calories
74
kcal
Ingredients
1x
2x
3x
225
g
/8oz frozen strawberries
225
g
/8oz 0% fat Greek yoghurt
1
tablespoon
maple syrup
(see notes)
2
mint leaves
(optional)
Instructions
Cook Mode
Prevent your screen from going dark
Add the frozen strawberries, yoghurt, sweetener and mint (if using) to the food processor.
Blend on high for a minute.
Scoop out the yoghurt and serve immediately.
Or tip into a freezable container and keep in the freezer until needed.
Notes
Any liquid sweetener will work - honey/rice malt syrup/agave syrup
Tried this recipe?
Let us know
how it was!
Nutrition
Calories:
74
kcal
|
Carbohydrates:
9
g
|
Protein:
6
g
|
Fat:
1
g
|
Fiber:
1
g
|
Sugar:
7
g
|
Vitamin A:
35
IU
|
Vitamin C:
33.1
mg
|
Calcium:
80
mg
|
Iron:
0.2
mg
Nutrition is per serving
For more great recipes follow me on Pinterest
Follow
@sprinklessprout