Hot and Spicy Chicken Skewers
These Hot and Spicy Chicken Skewers are perfect for game night or as footie snacks, all washed down with a cold beer! They are always a hit at parties and make a great game day appetizer to serve for friends.
Ingredients
You can change the measurement from US to metric at the bottom of this list
- 12 kebab sticks
- ½ cup extra strong coffee - cold
- ½ teaspoon salt
- 1 tablespoon maple syrup
- 2 teaspoon cayenne pepper (see notes)
- 1 teaspoon red pepper flakes
- 1 garlic clove
- ¼ teaspoon all spice
- 1.1 lb chicken tenders
- ½ cup sour cream
Instructions
- Start by soaking the the kebab sticks in a jug of water. This prevents them burning on the grill.
- Pour the coffee, salt, maple syrup, chilli powder, chilli flakes and all spice into a large ziplock bag.
- Crush in the garlic into the bag, then seal the bag and shake it about a bit to mix everything together.
- Add the chicken tenders and place the bag in the fridge to marinade for 2-6 hours.
- Preheat the grill to it's hottest setting.
- Remove the chicken from the bag and thread each tender onto your soaked kebab stick. Lay them out of a baking tray.
- Grill one each side for 3-4 minutes a side until just cooked through.
Notes
These hot and spicy skewers are hot! If you want to tone it down then use just 1 teaspoon of cayenne pepper.
Tried this recipe?Let us know how it was!
Nutrition
Calories: 75kcal | Carbohydrates: 1g | Protein: 9g | Fat: 3g | Saturated Fat: 1g | Vitamin A: 275IU | Vitamin C: 0.7mg | Calcium: 17mg | Iron: 0.3mg
Nutrition is per serving
For more great recipes follow me on PinterestFollow @sprinklessprout
