If you are looking for easy and unique side dishes, then these creamy pearl onions will fit the bill. Lightly caramalized pearl onions in cream sauce, flavoured with thyme and black pepper, this vegetarian side dish is great with roasted turkey, glazed ham or roast beef. The onions are cooked on the stovetop freeing space in the oven. Perfect as a Thanksgiving side or on your Christmas dinner table. Plus get my top tip for how to easily peel pearl onions.