Gluten Free Italian Meatballs. These gluten free meatballs are light and delicious. Perfect for serving with a simple ragu.
In Australia oats are not classed as gluten free.
As an alternative to oats, you can use:
65g of ground almonds
65g crispy brown rice cereal
65g crushed up gluten free crackers
65g puffed rice cereal
65g rice flakes/quinoa flakes