sq picture showing a wooden table with two glasses full of baileys and ice cream with fairy lights in the background
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4.15 from 7 votes

Baileys Affogato - An Easy Dessert

This Baileys Affogato is such a quick and easy dessert. Just 3 ingredients and you can have a simple yet delicious way to serve dessert to your friends. Baileys, vanilla ice cream and chocolate flakes. Decadent, instant and perfect for the holiday season! With this Baileys Affogato you can have a last minute dessert ready to go this Thanksgiving or Christmas.
Prep Time2 mins
Total Time2 mins
Course: Dessert
Cuisine: Modern Australian
Servings: 4
Calories: 463kcal
Author: Claire | Sprinkles and Sprouts
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Ingredients

  • 2 cups vanilla ice cream - see note 1
  • 1 1/2 cups chilled Baileys - see note 2
  • 2 tbsp chocolate flakes

Instructions

  • Scoop a generous mound of ice cream into 4 bowls.
  • Pour the Baileys equally over the ice cream.
  • Sprinkle the chocolate flakes over the ice cream.
  • Serve immediately.

Notes

  1. If you want to be super prepared you can scoop the ice cream out in advance and then keep in the freezer on a line baking tray.
  2. Any chilled Irish Cream Liqueur will work here

Nutrition

Calories: 463kcal | Carbohydrates: 42g | Protein: 5g | Fat: 20g | Saturated Fat: 12g | Cholesterol: 30mg | Sodium: 57mg | Potassium: 131mg | Sugar: 36g | Vitamin A: 295IU | Vitamin C: 0.4mg | Calcium: 93mg | Iron: 0.1mg
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