This Skillet Greek Lemon Dill Chicken makes an easy midweek meal, that cooks quickly on the stove top, perfect for the whole family. The boneless chicken breasts are marinated in a delicious mixture of lemon zest, olive oil, dill, salt, and pepper. This keeps the meat juicy and moist and also adds so much flavor to this recipe. You can serve the chicken with a salad and tzatziki for a healthy lunch, or add Greek Lemon Potatoes or Greek Rice for a family dinner.