These Strawberry and Feta Bruschetta have to be the ultimate summer snack. Sweet strawberries, salty feta, fragrant basil and the subtle bite of white wine vinegar all mixed together with a grassy EVOO and piled on top of crisp toasts. So delicious, so pretty and perfect for a mid-summer lunch party.
You shouldn't need any salt as feta is quite salty. But if you mixture needs it, add it to the top of the bruschetta as you serve or it will make back spots on your basil leaves.