This Roasted Broccolini will quickly become your new favourite vegetable dish. Forget the soggy broccoli of your childhood, this is crunchy, sweet and nutty. Delicious as a side dish or served as an appetizer.
*If using salted butter, omit the salt from the béarnaise recipe. You will need a immersion blender (also called stick blender, wand blender, hand blender) for this recipe.